Monday, September 22, 2008

must-ha(ve) pasta!


ilya cooked this wholewheat fusilli pasta with tomato and garlic-based sauce for dinner. since we had fresh basil leaves in the fridge, we cheerfully added them to the sauce as well : ) dash contributed a simple dish of asparagus with salt and pepper to go with the pasta : ) and with a glass of beer each, dinner was AHHHHHHH! :D
a hearty italian meal should never go without dessert! so we each had a well-rounded scoop of ben and jerry's dublin mudslide ^_^

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